How To Make Fried Rice



Veg Fried Rice

Ingredients -
250 grams rice
1/2 tsp garlic paste
1/2 tsp ginger paste
1/2 cup spring onion tops
2 tsps green chilly paste
1/2 cup each of cabbage, carrot & Capsicum (cut lengthwise)
2 tblsps soya sauce
1/2 tsp salt
1/2 tsp chinese salt (aji no moto)
4 tblsps oil

Method -
1) Wash and soak the basmati rice for about half an hour. Cook the rice in plentiful of water with 1 tblsp salt till 3/4 done. Drain the water, and cool for at least 2 hours.
2) Heat oil in a Chinese wok or a heavy based kadai, add ginger garlic paste, fry lightly. Add spring onions and fry lightly. Add green chilly paste and mix well.
3) Add rice and fry for about 2 minutes. Switch off the gas and add all the vegetables, Chinese salt, soya sauce, dry mushrooms (optional) and mix well.
4) Just before serving, stir fry for about 3 minutes and add chopped spring onion leaves in the end and mix well. Switch off the gas.
5) Serve hot with Manchurian.

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Video yang berjudul Vegetable Fried Rice - How to make Vegetable Fried Rice - Easy Fried Rice Recipe - Chinese Recipe dipublikasikan oleh Channel Poonam's Kitchen dengan Channel ID UCCAMPpd0KAuEa3yjXhv5Y9Q pada 20 02 2017 - 01:04:30

Video Terkait Video Vegetable Fried Rice - How to make Vegetable Fried Rice - Easy Fried Rice Recipe - Chinese Recipe





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